A New Holiday Tradition for Projectline

Last year around this time, Projectline noticed Toys for Tots was in trouble and pitched in to improve the holiday for a whole lot of kids. We’ve hit the holiday season with big plans again this year. Our holiday charity campaign this year is a little more serious, but no less important; we’ve decided to help out local treatment center New Traditions by meeting its participants’ needs—and hopefully a few wants—this holiday.

What is New Traditions?

New Traditions is a chemical dependency treatment center for women and their families. The program aims to sidestep some of the common roadblocks to recovery for addicted mothers “by providing…on-site childcare and a multi-layered support network.”

How is Projectline Pitching In?

Projectline made a commitment to sponsor 67 people’s holiday wishes by donating everything from baby bottles to kitchen appliances. In all, we’re hoping to donate over $10,000 in new and used items to the families receiving treatment from New Traditions.

On December 15th and 16th, Projectliners will be renting a U-Haul and driving around the Seattle area to pick up large used items for donation. If you would like to sponsor an individual, a family, or donate used items to New Traditions, please contact gregk@projectlineinc.com.

Projectline, in true holiday spirit, has committed to matching all donations.

This entry was posted in Marketing Musings, News by Greg Kriegler. Bookmark the permalink.

About Greg Kriegler

Greg has over 10 years’ experience in marketing, sales, strategy, and business development with a focus on entrepreneurship, intrapreneurship, and early-stage growth organizations. He is passionate about technology, a wiz with Excel, and enjoys aligning technology, data, and business activity to create efficient, effective business programs. Greg has worked on a variety of media, finance, sales and technology projects with Microsoft, Best Buy, Hallmark, Blockbuster Video, Accenture and Paramount Studios. Greg attended Washington University in St. Louis and is currently pursuing an MBA at the University of Washington EMBA program. It's not all work: Greg lives in Queen Anne and enjoys sampling the cuisine at Seattle’s latest and greatest restaurants. Greg has run 10 marathon/half marathons and plans to keep going…but if you ask him, he’s a baseball player, not a runner.

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